Photo sourced from Plain Chicken.

Spicy Sriracha Sausage Balls

Photo sourced from Plain Chicken.

Ingredients:

This recipe makes 4 to 5 dozen Spicy Sriracha Sausage Balls.

Instructions:

  1. Preheat oven to 400F.
  2. Mix all ingredients until well combined. Roll into 1-inch balls.
  3. Bake for approximately 20 minutes, or until brown.
  4. Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time.

This recipe was sourced from Plain Chicken.