Dinner
Dirty Rice with Sausage.
Serving Size: 6
Total Time: 40
Difficulty: Beginner
INGREDIENTS.
2 cups Rice 5 cups Chicken stock 2 tbsp Vegetable Oil 1 package Uncle Charley's Sweet Italian Sausage 1 clove garlic, minced 1 large Yellow onion, diced 1 stalk Celery 1 medium Green bell pepper, diced 1/4 tsp Cayenne Pepper 1/4 cup Chopped Fresh Parsley Salt & Pepper
INSTRUCTIONS.
In a medium saucepan combine rice and 4 cups chicken stock. Bring to a boil, reduce the heat and simmer until all the stock is absorbed into the rice, about 20 minutes.
Meanwhile, heat oil in a heavy-bottomed sauté pan over medium-high heat. In a large nonstick skillet, cook sausage 10-12 minutes, until browned. Once browned, take out sausage and cut into slices; place sausage back into sauté pan.
Add garlic, onion, celery, and green bell pepper. Cook until softened, about 5 minutes. Season with salt and pepper.
Add 1 cup chicken stock and cayenne. Cook until stock has reduced a little.
Add cooked rice and parsley and stir thoroughly. Taste and season with salt and pepper, if necessary.
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